At least my stomach is happy
So I just wanted to take a moment to let you all know that I am eating extremely well right now and I forgot just how delicious and fabulous the homecooked vegan meals that we cook are.
Yesterday for dinner, I ate a homemade black bean burger, on a bun with tomato, lettuce, and ketchup (the organic, aka the "real sugar" instead of "high fructose corn syrup" stuff...SO superior). It was delicious. BUT...it was even better today for lunch when I had the burger chopped into pieces, in a pita, with some roasted red pepper hummus. Yum yum yum! And James ate a TON of it, so I'm not the only one who thought it was perfection.
And then for dinner we had my absolute favorite and incredibly easy slow cooker veggie stew, with cranberry muffins that I just made for the very first time. And can I just say they are AMAZING? Because they really are.
I wish I had taken pictures. But I was too mesmerized by the deliciousness.
I feel so satisfied now. I forgot how unsatisfied meat food dishes leave me sometimes. Mmm vegan.
Have I piqued your interest or subverted your paradigm yet? No? Well, then stay tuned! See you next time...